Salmon Head
Origin: Norway/Australia/ScotlandThese salmon head are naturally rich in Omega-3 and high in protein. With a slightly stronger tase than the rest of the fish’s body, salmon head are commonly used for ... Read More
Origin: Norway/Australia/Scotland
These salmon head are naturally rich in Omega-3 and high in protein.
With a slightly stronger tase than the rest of the fish’s body, salmon head are commonly used for soups, curries,stocks and soups.
Flown in every week to guarantee freshness. Vacuum packed to retain taste and quality.
For further information & certification please consult the FAQ section Read Less
- Can keep refrigerated (0-4 degrees celsius) for 2-3 days if unopened. Once opened consume within 2 days.
- Upto 7 days if unopened in the freezer (-18 degrees celsius).
How is it delivered? Flash-frozen at the source and delivered chilled to lock in freshness.
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