Norwegian Smoked Salmon (Pre Sliced/ Ready to Eat)
Origin: NorwayResponsibly sourced from the cold, clear and fresh waters of Norway these salmon slices have been expertly smoked resulting in a slightly smoky taste and a smooth texture. Ready to ... Read More
Origin: Norway
Responsibly sourced from the cold, clear and fresh waters of Norway these salmon slices have been expertly smoked resulting in a slightly smoky taste and a smooth texture.
Ready to eat – vacuum packed to retain taste and quality.
For further information & certification please consult the FAQ section Read Less
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- Can be kept in the freezer (-18 degrees celsius) for upto 2 weeks (unopened).
- If refrigerated (0-4 degrees celsius) can keep for 2-3 days unopened. When the packet is opened consume immediately or within 2 days.
How is it delivered? Flash-frozen at the source and delivered chilled to lock in freshness.
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