
Fresh Atlantic Salmon Sushi Loin (200g)
Origin: Norway/Australia/Scotland (packed in India)Expertly sourced from the cold, fresh, clear waters of the Atlantic, these boneless salmon loins have a succulent texture and are naturally rich in Omega-3 and high in protein. This ... Read More
Origin: Norway/Australia/Scotland (packed in India)
Expertly sourced from the cold, fresh, clear waters of the Atlantic, these boneless salmon loins have a succulent texture and are naturally rich in Omega-3 and high in protein.
This skillfully cut sashimi-grade salmon is ideal for Japanese cuisine.
Flown in every week to guarantee freshness. Vacuum packed to retain taste and quality.
30g of protein in 150g of salmon.
For further information & certification please consult the FAQ section Read Less
- Can keep refrigerated (0-4 degrees celsius) for 2-3 days if unopened. Once opened consume within 2 days.
- Keep for up to 7 days in the freezer if unopened (-18 degrees celsius).
How is it delivered? Flash-frozen at the source and delivered chilled to lock in freshness.
High Protein
Omega 3
Vacuum Packed
Sashimi GradeRelated Products
Premium quality. Wide Variety
Cooking Inspirations
Easy Recipes to try at home
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