Whole U.S Duck (2.3-2.5kg)
Origin: USA
Tender, moist and fatty – duck is a delicious meat. It can be enjoyed glazed in honey and is typically roasted.
Keep in the freezer (-18 degrees celsius) for up to 2 weeks if unopened.
If refrigerated (0-4 degrees celsius) keep for 2-3 days unopened. Once opened consume immediately or within 48 hours.
How is it delivered? Flash-frozen at the source and delivered chilled to lock in freshness.
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